"El Pajar " ( or "The Barn " in English) is a little restaurant placed in the historical center of Jaca. They make traditional recipes like lamb and other roasted meats.
A typical menu of this restaurant could be : Aragonese salad with lettuce, tomato, olives and asparagus; roast leg of lamb with potatoes and for the dessert homemade cheesecake. All this accompanied by a good wine from the Somontano of Huesca.
This restaurant has a good quality-price ratio.
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